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Can agroecology stop COVID-21, -22, and -23? Moving Beyond Capitalist Agriculture
COVID-19 has circled the planet several times the first year into the outbreak, reshaping nearly all aspects of human society.
It’s now clear that the virus worsens the underlying forms of violence that capitalism imposes upon everyday people. Unemployment remains through the roof. Public health is damaged beyond the outbreak itself, with, for instance, riskier childbirths and failing campaigns in malaria elimination.1 In contrast, massive public bailouts are being handed over to the more politically connected industrial sectors, including, in the U.S., fracking companies, cruise ships, and airlines, as exploited frontline workers and whole communities go uninsured and unprotected.2 We see the impacts in the rise of racist, fascist rhetoric broadcast across countries. From street vigilantes to neoliberal and authoritarian governments, the coronavirus is painted as an exotic aberration originating in “other” people,
The pamphlet works through how recent analyses of the connections among urbanization, industry, and agriculture have been used to argue for more of the kinds of surveillance and population displacement that help bring about many of the world’s current crises, this time “updated” in the name of controlling disease. The commentary details a recent high-profile report by global change ecologist Rory Gibb and his colleagues in Nature on the interconnection between land-use change, biodiversity, and zoonotic diseases—diseases that emerge out of nonhuman animals. The authors highlight the importance of the group’s findings while also pointing out the perils of the way in which this work has been mapped onto policy and intervention. If followed through, the expectations and conclusions of the Gibb group are likely to further reproduce the very kinds of social and ecological damage that the study supposedly addresses. They finish up here by introducing agroecology, an environmentalism of the peasantry, the poor, and indigenous, long in practice, that treats agriculture as a part of the ecology out of which humanity grows its food. They present the approach as both a pathway forward for the world and as an alternative that folds in the insights of the Gibb study without falling into the worst of its traps. -
We Rise for Our Land: Land Struggles and State Repression in Southern Africa
In recent years southern Africa has aroused the interest of domestic and foreign investors targeting several sectors. The agrarian and extractive capital has been the most penetrating in the countryside, causing land conflicts, displacement of local peasant communities and in worse cases, deaths. Being mostly neoliberally oriented, SADC states have by and large positioned themselves in favour of capital. This collusion result in State measures that are hostile to the peasantry of their countries.
The position and measures taken by the States, both in policies and in repressive actions, are by and large endorsed by of high-level government officials, Ministers, Presidents, Kings and traditional Chiefs. As far as traditional chiefs are concerned, even in situations where the presence of capital is frivolous, ‘feudal’-type power relations prevail, oppressing mainly young people and women.
The peasantry and rural people in general have not, however, been passive in this process. Alone or in alliance with non-governmental organisations and activists, they have positioned themselves strongly against such dynamics and have raised their voices questioning developmentalist logics that are imposed on them, but that take away their means of production and violate their rights. In fact, resistance movements to capital are taking place throughout the region, even if the response to this has been repression by the states.
This book, which takes an scholar-activist stance, is written by authors, men and women, who critically study the dynamics of agrarian and extractive capital in southern Africa. In their academic and activist work, they seek to bring useful theoretical, conceptual and practical contributions to the struggles of agrarian and rural movements that represent the ‘subalternised’ rural and urban people. The book brings contributions in forms of chapters from DRC, Namibia, Zambia, Malawi, Zimbabwe, Swaziland, Mozambique, Mauritius and Madagascar.
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Revolución Rinky-Dink: Yendo Más Allá del Capitalismo Negando Consentimiento, y Promoviendo Construcciones Creativas y Destrucciones Creativas
Suggested Price: CAD $ 4.99Este panfleto aborda la pregunta: ¿cómo podemos pasar de A a B, del capitalismo al poscapitalismo? La revolución de Rinky-dink involucra acciones e inacciones que son fáciles, seguras, mundanas, sin glamour y factibles dentro de la vida de cada persona.
Howard Waitzkin presenta una intervención clara y directa para el cambio revolucionario en el sistema económico capitalista global. Cubre mucho terreno, con sofisticación, mientras mantiene la discusión en tierra. Su enfoque en las formas de facilitar un desafío al capital y construir una mayor transformación revolucionaria es crucial en esta coyuntura histórica. Esta discusión sobre construcciones creativas y destrucciones creativas es particularmente útil.
— Brett Clark, profesor de sociología de la Universidad de Utah y autor De El Robo De La Naturaleza: Capitalismo Y Grieta Ecológica, The Robbery of Nature: Capitalism and Ecological Rift en inglés.
El fin del capitalismo es posible. Waitzkin nos lleva un paso más allá en el proceso creativo para esta transformación. A través de ejemplos específicos de grupos organizados dentro de los Estados Unidos y en el extranjero, este trabajo constituye una guía práctica para todos. Waitzkin alienta nuestra creatividad para actos organizados y seguros además de omisiones para trascender el capitalismo.
— Nylca J. Munoz Sosa, abogada, líder de salud pública y activista centrada en la justicia sanitaria y la descolonización en Puerto Rico.
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The great climate robbery: How the food system drives climate change and what we can do about it
CAD $ 25.99In 2012 GRAIN published ‘The great food robbery’. We thought it was high time to do a sequel.
Over the past twenty-five years, GRAIN has worked with social movements and organisations around the world to defend local food systems and cultures from the advance of industrial agriculture. Part of our work has involved documenting the ill effects of this industrial food system – the growing hunger, the destruction of rural people’s livelihoods, the loss of biodiversity and cultures, the exploitation of labour and a range of health calamities – and analysing the ways through which this system expands, from seed laws to free trade agreements to secretive land deals.
But another important part of our work has involved connecting this analysis of the food system to larger issues affecting the planet and linking peoples’ struggles situated within the food system to those happening in other areas. Climate change is one important example of this.